In cities across the country (and the world), curious people of all ages and backgrounds are gathering regularly to share cookies, drink coffee, and talk about death. Known as "death cafes," these gatherings are intended to offer a forum for people to discuss a topic that—as we well know—most of us have trouble talking about.
According to the Death Cafe website, death cafes are usually organized and led by a person with professional (and, often, personal) experience with death, such as a social worker, hospice worker, or grief counselor. Writer and thanatologist (an expert in the study of dying, death, and grief) Lizzy Miles is the organizer of death cafes in Columbus, OH. "The goal is to raise death awareness with the view of helping people make the most of their lives," she says. "A lot of people who come are just trying to figure it out...They want to figure out what death—and life—should be all about." Conversations often cover a range of topics, from questions about the afterlife to discussions of advance directives to ideas about communicating with the dead.